The main reason I’m posting this is because Annette and I saw a blurb about this on the news last night and her reaction to it (as was mine) was “what a crock.”
You may have seen or heard the story, that some “study” has suggested that U.S. mothers deserve a salary of around $134 K a year. Here’s a quote/passage from this Yahoo News article:
A full-time stay-at-home mother would earn $134,121 a year if paid for all her work, an amount similar to a top U.S. ad executive, a marketing director or a judge, according to a study released Wednesday.
A mother who works outside the home would earn an extra $85,876 annually on top of her actual wages for the work she does at home, according to the study by Waltham, Massachusetts-based compensation experts Salary.com.
To reach the projected pay figures, the survey calculated the earning power of the 10 jobs respondents said most closely comprise a mother’s role — housekeeper, day-care teacher, cook, computer operator, laundry machine operator, janitor, facilities manager, van driver, chief executive and psychologist.
First off– and this is where I’m putting on my academic hat briefly– this study has enough holes in it to taxi a 747 through. People don’t hold ten different jobs at the same time. All of us– moms, dads, kids, etc.– multi-task like this. In our household, these tasks are not all neatly assigned to “mom,” either. I mean, I’m more of the laundry machine operator, cook, and computer operator in our corporation er household than Annette, I think. I could go on, but at face value this, is just freakin’ stoopid.
And it’s also patronizing, ultimately. We all know that the “job” of “home maker” has been traditionally undervalued, and we all also know damn well that there’s no way there’s going to be some program to pay mothers. So what can we do to make mom-types feel better? I know! Let’s invent some crazy dollar figure for how much they are worth– but not too crazy, not like “millions” of dollars, just six figures. That will give some moms the chance to say “see, I am worth it.”
Agh! I’m going to food engineer some breakfast soon….

